Sparrow Enterprises - Importers of coconut, seeds, cocoa, chocolate and milk powders

Garlic Spread and Dulce De Leche and
Chocolate Hazelnut Spread and Peanut Butter



Sparrow Garlic Spread

  • SHELF STABLE
  • ZERO TRANS FAT
  • KOSHER PAREVE
  • SPREADS LIKE BUTTER
  • READY TO USE (Already contains chopped Parsley)
REVENUE IDEAS:
SPREAD ON FRENCH OR ITALIAN LOAVES FOR "GRAB'N GO" GARLIC BREAD
SPREAD ON DAY OLD BREAD
SLIP INTO OVEN PROOF BAG FOR HOME HEATING
SHOWCASE ON BREAD TABLE
PLACE IN SEAFOOD DEPT FOR SCAMPI
PLACE IN PRODUCE DEPT FOR POTATOES & VEGGIES

BULK:
15 LB PAILS:
TI/HI 20 X 5
100 PAILS/PALLET
UPC: 73214660813
  RETAIL:
8oz Tub (48per case)
TI/HI 9 x 6
54 cases / pallet
UPC: 667250100487




Sparrow Dulce De Leche (Caramel Spread)

Dulce de leche (DOOLsay-duh-LAY-chay)
Is an old traditional delicacy (caramel spread) that is well known and widely used in Latin American cultures.

It is a great "on-trend" flavor profile and has proven recipes that generate sales. You will see it in use in a variety of profitable items:

 
  • Cookies & Bars
  • Sheet Cakes
  • Cupcakes
  • Cheesecakes
  
  • Ice Creams
  • Pastry
  • Fruit & Vegetable Desserts
  • And more!
 

Repostero D (Ray-Pos-Aero):
Thickest of all, dark caramel color and smooth yet firm body that is easy to work with. Mostly used in bakeries as cake icing, cake and pastry decorations and Alfajores.

  Available in:   5-gal plastic pail with 55 poinds net - 36 pails per pallet.
2-gal plastic pail with 24 poinds net - 80 pails per pallet.
1-gal plastic pail with 11 poinds net - 150 pails per pallet.

Repostero S (Ray-Pos-Aero):
Not as thick, but very firm. Used in cuatro leches, cheesecakes, and thumb print cookies.

  Available in:   5-gal plastic pail with 55 poinds net - 36 pails per pallet.

Arequipe (R-A-Keep-A):
Lighter in color and body, great for filling pastries and donuts. Restaurants make delicious desserts without having to make something special, they just use our Dulce de Leche.

WONDERFUL IN COMBINATION WITH…

  • COCONUT
  • CHOCOLATE AND COCOA POWDER
  • NUTS
  • BANANAS
  • PEARS
  • FIGS
  • AND YOUR OWN UNIQUE IDEAS!



HAZELINA - ALL NATURAL CHOCOLATE HAZELNUT SPREAD

We take carefully selected hazelnuts from premier growing regions and slow roast them to the peak of perfection. The nuts are then quickly ground to a velvety smooth paste. Rich and robust European cocoa is carefully folded into the creamy hazelnut paste along with a touch of milk, providing the ultimate flavor combination.

Hazelina is the ideal component to elevate your artisnal desserts and confections to the highest level. Use Hazelina as a filling in cakes and pastries or tarts. It is a stunning center for truffles, or use it straight as a topping for gelato, waffles or french toast.

ingredients:    Sugar, Vegetable oil, Hazelnuts, Cocoa powder, Skim milk powder, Whey powder, Soy lecithin, Natural flavoring, Salt. GMO free.

AT BREAKFAST, DESSERT, AND EVERYTHING IN BETWEEN!

  • CHOCOLATE HAZELNUT MOUSSE – WORLD'S EASIEST YUMMY DESSERT
  • ICE CREAM –TRY IT WITH BANANA!
  • GELATO
  • TRUFFLES
  • MILKSHAKES, SMOOTHIES, FRAPPES
  • PANCAKES, WAFFLES, FRENCH TOAST
  • LAYER CAKE FILLING
  • FROSTING AND BUTTERCREAMS
  • SWIRLED IN BROWNIES AND BARS
  • BAKE STABLE
  • GMO FREE
  • HFCS FREE

6.6 AND 25 LB PAILS AVAILABLE



Teddie Peanut Butter

Ingredients: Roasted peanuts, peanut oil, corn syrup, hydrogenated
rapeseed and cottonseed oils, salt

Available in 5lb pails.
TI/HI: 7/5



Sparrow Enterprises, Ltd., 98 R Condor Street, East Boston, MA 02128
617.569.3900 or 800.783.4116, Fax: 617.569.5888
Email info@SparrowFoods.com